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<b>What kind of kettle tun</b>

What kind of kettle tun

" The equipment used to boil the wort is called the kettle tun, it is made of stainless steel 304/316, and installed the heating device. "

05-19-18

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<b>What is the first wort when you brew beer</b>

What is the first wort when you brew beer

" Wort lautering process can be broadly divided into two stages, the first stage is the malt as filter layer, separate the wort from the mash, this portion of wort is called the first wort or top wort. "

04-28-18

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<b>The Attentions When First Wort Lautering during you brew beer</b>

The Attentions When First Wort Lautering during you brew beer

" The first wort filtration operation points are as follows "

04-28-18

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What should be noted when using plate heat exchangers to cool wort?

What should be noted when using plate heat exchangers to cool wort?

" We all know that, heat exchangers are typicaly used to quickly lower the temperature of wort after boil. The plate heat exchangers are made up of corrugated plates with multiple channels for liquid to flow through. A hot "

04-28-18

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<b>How to adjust the cooling temperature of wort when you brewing beer?</b>

How to adjust the cooling temperature of wort when you brewing beer?

" For a specific batch wort, the temperature is stability. But in the actual production process, the wort temperature are affected by lots of factories, the temperature will fluctuate. "

04-28-18

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Synopsis of the brewing process

Synopsis of the brewing process

" Synopsis of the brewing process "

04-21-18

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<b>Brewing process</b>

Brewing process

" The brewing process starts by choosing the best grains, whether they are wheat, rye or barley – simply put, the better the grain, the better the beer. Once the grain is selected, it is malted, which involves heating an "

04-21-18

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<b>3 method for wort boiling</b>

3 method for wort boiling

" According to the level of pressure, there are 3 method for wort boiling: boiling in normal pressure , boiling in lower pressure and continuous boiling at high temperature. The first two are called tun style, the last one "

04-21-18

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<b>Filtered beer after beer fermented</b>

Filtered beer after beer fermented

" Filtered beer refers to any ale, lager, or fermented malt beverage in which the sediment left over from the brewing process has been removed. Ancient techniques included the use of straw mats, cloth, or straws, and freque "

04-21-18

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