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<b>How to improve the utilization rate of the brewhouse</b>

How to improve the utilization rate of the brewhouse

" To improve the utilization rate of brewhouse, it is to speed up the turnover of brewhouse to shorten the occupation time of them. Especially the longer time occupied equipment, such as boiling pot, filter tank, etc., "

01-20-18

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<b>Various combination of brewhouse</b>

Various combination of brewhouse

" Brewhouse is various in combination of vessels, of course to achieve the same four steps mashing, lautering, boiling, whirlpool, by special brewing intentions of brewer including wort output, wort gravity, sparging water, "

01-20-18

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<b>What are the factors that affect mashing</b>

What are the factors that affect mashing

" There are many factors that can affect the starch decomposition during mashing. "

01-13-18

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<b>How is false bottom constructed</b>

How is false bottom constructed

" How is false bottom constructed? The false bottom is installed in the mash tun to provide support for the grain bed during the mashing in process and to retain the spent grain after runoff is complete. During the runoff,h "

01-13-18

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Can the kettle and whirlpool be combined?

Can the kettle and whirlpool be combined?

" Can the kettle and whirlpool be combined "

01-13-18

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<b>The Heating Method of the Boiling</b>

The Heating Method of the Boiling

" Generally,Beer brewery often use direct fire heating ,electric heating and steam heating method. "

01-06-18

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<b>Electric vs. Steam vs. Direct Fire?</b>

Electric vs. Steam vs. Direct Fire?

" Electric, Steam, and Direct-Fire have emerged as the four most popular heat sources that can power a commercial brew house. We would like to offer our perspective on why we believe your brewery would be best served by "

01-06-18

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<b>Сухое охмеление</b>

Сухое охмеление

" Обычно хмель добавляют во время кипения, чтобы извлечь альфа-кислоты, которые придают пиву горький вкус, компенсирующий с "

01-06-18

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<b>What is the function of Wort Grant</b>

What is the function of Wort Grant

" When making the equipment, we need to consider more and more about the convenience for brew masters. So now the wort grant is our standard for beer brewing equipment especially commercial beer brewing system. "

12-30-17

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