A milling increases the surface area of the grain, making the starch more accessible and separates the seed from the husk. Crushing your grain is an important part of preparing your malt for the mashing process regardles...

Four method of malt milling There are four popular method of malt milling, dry malt milling, wet malt milling, wetting-back humidifying, impregnation humidifying. Dry malt milling is the most traditional and popular way f...