Tiantai 2000-liter mixing tank for hard seltzer production is a crucial component in the beverage manufacturing process. Hard seltzer is a carbonated alcoholic beverage typically made with water, alcohol, and flavorings. Here's an overview of the equipment and process involved:
1. Mixing Tank:
Capacity: 2000 liters from Tiantai company(+25% Headspace minimum)
Material: SUS304/SUS316L Stainless steel is used for its durability, corrosion resistance, and ease of cleaning.
Design: The tank has a mixing system, temperature control, and pressure control capabilities.
| ♦ Tank Capacity: 2000L (+25% Headspace minimum) |
| ♦ Dimension: Φ1760x2800mm |
| ♦ Interior Shell: 304SS full welded; TH=3mm |
| ♦ Exterior Shell:304SS full welded; TH=2mm |
| ♦ 100% TIG welding with pure argon gas shield |
| ♦ Interior Finish: Completely acid washing and passivation |
| ♦ Inside polishing to 0.2~0.4 μm without dead corner |
| ♦ Insulation: TH=80mm with environmental protection rock wool |
| ♦ Heating: Steam (Electric, Direct fire for optional) |
| ♦ Steam Jacket: Dimple plate on bottom and side wall |
| ♦ Jacket test by water and gas, 5bar（75psi) for 1hour, 3.5bar (52psi) for 48 hours |
| ♦ Jacket Working Pressure: < 2bar |
| ♦ Tank leakage test by full water for 72 hours |
| ♦ Tank Working Pressure: Atmosphere |
| ♦ Conical top full polished |
| ♦ Conical bottom |
| ♦ Top mounted glass manhole (Logo printing available) |
| ♦ Top mounted 360° rotary CIP spraying ball and port, 2pcs |
| ♦ Bottom mounted rotation motor with VFD speed adjust |
| ♦ High torque, low power consumption gear box |
| ♦ Agitator with positive inversion control |
| ♦ Sanitary welded thermowell for high accuracy temperature sensor |
| ♦ CIP inlet on top |
| ♦ Mash outlet in center of the bottom |
| ♦ Steam inlet on side wall and bottom allow separately heating |
| ♦ Steam trap port on side wall and bottom |
| ♦ Steam jacket safty port on side wall and bottom |
| ♦ 4pcs completely 304SS legs with braces |
| ♦ 4 sets heavy duty foot pad with up-down and slop adjustable |
2. Ingredients:
Water: Filtered and treated water is essential for quality hard seltzer.
Alcohol Base: Typically derived from fermented sugars, such as cane sugar, malted barley, or other grains.
Flavorings: Natural or artificial flavors are added to create the desired taste profile.
Sweeteners: If required, sweeteners like cane sugar or artificial sweeteners can be added.
3. Mixing Process:
The water is introduced into the mixing tank.
The alcohol base is added to the water.
Flavorings and any other ingredients are added based on the desired recipe.
The mixing system ensures thorough blending of all ingredients.
Temperature control is crucial to maintain the desired conditions for fermentation and flavor development.
4.Tiantai Advantages:
-High quality materials: Tiantai uses food-grade 304 stainless steel to make kombucha equipment, which ensures that the equipment is durable and easy to clean.
-Customization options: Tiantai offers customization options for kombucha equipment, such as different sizes and shapes of fermenters, open top or dished top, conical bottom or dished bottom.
-Comprehensive after-sales service: Tiantai provides comprehensive after-sales service, including installation, maintenance, and repair services.
-Competitive pricing: Tiantai offers competitive pricing for kombucha tank, making it affordable for small and large kombucha processing line.
5. Tiantai Quality Control:
-High quality materials: Tiantai uses food-grade 304 stainless steel to make kombucha equipment, which ensures that the equipment is durable and easy to clean.
-Customization options: Tiantai offers customization options for kombucha equipment, such as different sizes and shapes of fermenters, open top or dished top, conical bottom or dished bottom.
-Comprehensive after-sales service: Tiantai provides comprehensive after-sales service, including installation, maintenance, and repair services.
-Competitive pricing: Tiantai offers competitive pricing for kombucha tank, making it affordable for small and large kombucha processing line.
5. Tiantai Quality Control:
• Detailed and standard project list offered in time
• Standardization of product parameters
• Handovers to technical team without information loss
• Combine customized requirements with standard designs
• Make detailed technical drawings
• One-to-one working with the sales team by tracking the whole process.
• Strictly follow the technical drawings
• All-process inspections including self-inspection, mutual inspection, patrol inspection, random inspection and third-party inspection.
If you have interests, please don't hesitate to contact with Hubert for a free proposal.
Hubert
[email protected]
Hubert
[email protected]
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