Membrane filter is widely used for the fine filtration of beer. Bring in advance technology of polymer microporous membrane filtration, it has good effect of with good clarification filtration and antibacterial filtration...

In general, we suggest our customer to put the chiller outside firstly, to use the air as a heat sink....

Beer in low sugar also called dry beer, it is very popular in Germany, Japan, American from 1980’s because of diabetic patients. Which even belongs to dietary food in Germany. ...

How to add the hops? The most direct way is add the hops from man way. If the kettle is sealed, we need to add the hops to the Hop Dosing Tank, then the hops thrust forth into boiling pot by wort. Then is Hopback and Dry ...

The Yeast feeder connected directly to the fermenter plant outlet....

Do you have some special request of brew water? What kinds of beer will you brew ? Pale Ale, amber IPA, or stout?...

The heat exchangers most often used in breweries are plate heat exchangers. As a hot liquid flows along one side of the plate, a cold liquid flows along the other side of the plate, producing a “heat exchange” across ...

Sparging is the rinsing of the grain bed to extract as much of the sugars from the grain as possible without extracting mouth-puckering tannins from the grain husks....

For better smooth filtration of wort,we equip a flat bottom mash /lauter tun forlauter tun , that has a wort outlets TC with extended collection rings....

There are some customers don’t know how to use the spent grain dozer manual lifted. Let’s learn it together....

Today we will discuss fermentation - how the yeast turns wort into beer. As important as the yeast process is to achieving a good batch, it is also the one that is most often taken for granted by beginning brewers....

The Oxford Companion to Beer Heat Exchanger, a piece of brewery equipment designed to quickly raise or lower the temperature of wort or beer....